My Grandma Sommars makes her fresh and canned garden green and/or wax beans with this juice. I love it, even if it makes them less healthy. These are her exact words for this recipe:
4-5 tbsp. Half & Half
Salt & Pepper
maybe Butter (I put butter in it)
Cassie would like to add that she'd probably cook/steam the veggies in question before adding the juice.
Wednesday, June 10, 2009
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