This is pretty much the only thing my dad can 'cook' besides eggs and venison.
1/2 c. crunchy peanut butter
3/4 c. powdered sugar
1 graham cracker pie crust
1 large package (or 2 small) instant vanilla pudding
1/2 container (reg. size) Cool Whip
Blend peanut butter and powdered sugar until crumbly. Spread 1/2 of the mixture in the pie crust. Mix pudding according to package and pour into pie crust. Cover with the Cool Whip and sprinkle the rest of the PB mix over the top.
*Pie History: The associate pastor of my home church (who had known my dad most of his life) asked him if he would make him his own special pie to take home from the Thanksgiving Pie Social at church. My dad decided that he needed to be humbled and, as it so happened, he was building our house at the time. On the day of the pie social, my dad was pouring concrete and had the great idea to fill the pie with that instead of pudding and cover it with Cool Whip and the PB topping.
Well, my sister carried it to the pastor who stuck his finger into it just deep enough to get only Cool Whip (whew!), declared it to be delicious and asked my sister to put it in his car (which was for the best cuz it weighed more than a pie should). He didn't realize it was made of concrete until days later! He thought he couldn't cut through it because it was frozen and left it out on the counter to thaw . . . for days! Ha ha! Good memories!
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